I tried this salad from Lillie Eats and Tells last week and it was mouthwateringly good (I love all her recipes). We paired it with chicken from Lillie’s Greek marinated chicken skewers mixed in and boy howdy, THAT is a good meal. (Of course, Lucy turned her nose up at…
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Lunch
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I started the gluten-free thing this week. On Monday I thought I just may shrivel up and die. Although this plan has been a long time in the making, I was still completely unprepared and had NO idea what in the world I was going to eat to survive. Part…