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Whole Wheat Pancakes

The easiest way to a semi-healthy pancake:)
Course Breakfast

Ingredients
  

  • 1 c. Whole wheat kernels
  • 1 1/2 c. milk
  • 1 egg
  • 1 tsp. baking powder
  • 2 Tbs. sugar
  • 1 tsp. salt
  • 1/3 c. oil

Instructions
 

  • Mix the milk and whole wheat kernels in a blender for four minutes.
  • Then add the egg, baking powder, sugar, salt and oil. Blend again until combined.
  • Cook on a hot griddle until golden.
  • Enjoy with syrup or fruit and powdered sugar, whatever you want!