Easy Baked Brie with Sweet Pepper Jelly
You guys. My friend made us some baked brie with sweet pepper jelly a month or so ago and I fell deeply in love. This recipe is the perfect mixture…
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Kristi’s Flat Bread with Hot Honey and Ricotta
Ok. I have a very delicious recipe to share. It has been on repeat for us ever since my sister-in-law made it as one of our reunion meals and it…
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My Latest Favorite: Wild Rice & Kale Salad
Let’s talk about wild rice and kale salad. Because I promised to share my latest salad recipe when I talked about salad group a couple weeks ago. It’s one that…
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How Make Eggs Benedict – An Eyre Family Tradition
Making eggs Benedict on Christmas morning has become a must in our family. But it’s taken a while. This is an Eyre family tradition through and through. My mom, with…
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“Healthy” Date Bars
Ok so we had this “health night” over at my friend’s house for Relief Society a while back. Since my calling in church these days is to help gather the…
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Tonia’s Oatmeal Banana Muffins
I’d like to introduce you to Tonia’s oatmeal banana muffins. Because when you find a good thing you want to make sure you keep the recipe handy…and also share it…
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The BEST Salted chocolate chip cookies
I know, I keep finding new recipes that are the BEST chocolate chip cookies. The truth is, there are just a lot of good chocolate chip cookies out there! Mixing…
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The dodo – How to make the quickest, easiest copycat sandwiches
If you haven’t been to The Dodo restaurant and you live near Salt Lake City, I’m telling you, it’s a must. It’s nostalgic for me too, because I used to…
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The best (and easiest) appetizer
I made this on repeat around Thanksgiving-time and I think it’s festive enough that it’s worthy of a Christmas appetizer as well. Plus it is SO EASY! Just uses these…
